Description
香港叉燒
Weight: 900g
Ingredients: Wheat gluten, purified water, sugar, salt, white pepper, refined palm oil, ,spices powder (star anise, nutmeg, pepper powder, clove cinnamon), vegetarian seasoning (monosodium-L-glutamate, hydrolyzed vegetable protein, maltodextrin, yeast extract powder, caramel powder, soy sauce powder), permitted colour (15985)
Hong Kong Char Siu